What are the safety regulations for bottle blowing machine operation?

The safety regulations for the operation of the blow molding machine mainly include the following aspects:

1. Operator training and qualification certification
Operators must undergo professional training and hold relevant certificates to understand the working principle, operation method and safety matters of the equipment.

2. Equipment inspection
Before use, it is necessary to check whether all parts of the equipment are intact, and pay special attention to the inspection and testing of key components such as pressure gauges, thermometers, valves, etc.

3. Equipment grounding
Before use, it is necessary to ensure that the equipment is well grounded to avoid static electricity accumulation and fire risks.

4. Personal protective equipment
Operators must wear personal protective equipment that meets the requirements, including safety helmets, protective glasses, earplugs, non-slip shoes, etc., and ensure that their work clothes are clean and free of oil stains.

5. Control buttons and safety measures
Operators must correctly operate all control buttons, valves and switches on the equipment, and must not adjust or disassemble equipment components at will. At the same time, they must be familiar with the emergency shutdown and emergency exhaust devices of the equipment.

6. Alertness during equipment operation
During the operation of the equipment, operators must remain alert to prevent accidents or machine failures. It is forbidden to move around or put your hands into the machine while the equipment is running.

7. Precautions during production
Before operation, you must wear protective equipment such as work clothes, masks, gloves, earplugs, etc. Before starting the bottle blowing machine, it should be idle for about one minute, and the load should be started after dehumidification and preheating. Whether for safety or quality assurance, the blowing nozzle must be fully cleaned. Operators can only observe the quality during the production process and must not tamper with the equipment or adjust parameters at will.

8. Emergency measures
When equipment failure, noise and other problems occur, the machine should be stopped immediately for inspection and treatment. When various leaks such as water, oil, and electricity occur during operation, the power supply should be cut off first, the machine should be stopped, and the fault should be eliminated.

9. Cleaning and maintenance
After work, all parts should be cleaned and checked to see if they are in good condition. Operators should regularly maintain and service the equipment, including cleaning the equipment, replacing wearing parts and lubricating oil, and recording maintenance conditions.

10. Repair and Replacement of Parts
If the equipment needs to be repaired or replaced, it must be operated by professionals and in accordance with the maintenance operating procedures.

In short, strict compliance with these safety operating procedures is the key to ensuring the safe operation of the bottle blowing machine. Only when everyone has the corresponding safety awareness and operates strictly in accordance with the regulations can accidents be effectively prevented.